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Pemanfaatan Electronic Word of Mouth pada Masa Pandemi Covid-19 oleh UMKM (Studi Kasus Salad Mantoel)

Aldi Nirjana, Wulan Purnama Sari

330-336

Strategi Komunikasi Pemasaran UMKM di Bidang Makanan dan Minuman melalui Media Sosial Instagram di Tengah Pandemi Covid-19 di Indonesia

Fawwaz Fawwaz, Roswita Oktavianti

112-118

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