Main Navigation
Main Content
Sidebar
Jurnal Mitra Teknik Industri
Register
Login
Toggle navigation
⌂ Site
⌂ Home
Current
Archives
About
About the Journal
Submissions
Editorial Team
Privacy Statement
Contact
Search
Search
Search articles for
Advanced filters
Published After
2022
2023
2024
2025
January
February
March
April
May
June
July
August
September
October
November
December
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Published Before
2022
2023
2024
2025
January
February
March
April
May
June
July
August
September
October
November
December
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
By Author
Search Results
IMPLEMENTASI RISIKO KECELAKAAN KERJA PADA PROSES PRODUKSI MAKANAN RINGAN DENGAN MENGGUNAKAN METODE HIRARC, HAZOP, DAN FMEA (STUDI KASUS PADA PT. INDOFOOD FORTUNA MAKMUR)
DOI : 10.24912/jmti.v2i1.25527
Dian Safhira Firdaus AK
,
Lamto Widodo
,
Adianto
page 56-65
Abstract : 1006
|
PDF : 1160
DOI : 10.24912/jmti.v2i1.25527
1 - 1 of 1 items
