Rahmawati FN, Suryandari N, Adhidharma F, Rakhmawati Y. Local Gastronomic Analysis as an Effort to Positioning Madura Tourist Destinations (Songkem Duck Culinary Case Study). J. Komun. [Internet]. 2024 Dec. 30 [cited 2025 Mar. 31];16(2):380-94. Available from: http://journal.untar.ac.id/index.php/komunikasi/article/view/26302